Tonight I had a cousin over for dinner. Nothing too fancy. Just some chicken on the grills, noodles out of a box and some asparagus also done on the grill with my homemade seasoning. This was a first for me. Usually I just put some salt and pepper. I decided to get a little fancy tonight.
I used items from my pantry - garlic salt, Weber Zesty Lemon seasonings, vinegar (1 T) and EVOO (3T). I combined in a bowl and mixed together with the seasons.(sorry no pics of this step - afterthought) I did not measure the seasonings, just kinda dumped them in there. I used a basting brush and covered on both sides.
Grilled about 3 minutes, flipped over and then 3 more minutes.
It was delicious if I do say so myself. I will def be doing this again!
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